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E&O Kitchen and Bar logo top - HomepageE&O Kitchen and Bar logo scroll - Homepage
  • Facebook page
  • Instagram page
  • Google page
  • Menu
    • Food
    • Drinks
    • Happy Hour
    • Dessert
  • Reserve
  • Private Events
  • Catering
  • Order
    • Pick Uporder online
    • Doordashorder online
    • Ubereatsorder online
  • Jobs

Our Menu

  • Main Menu
  • Desserts
  • Happy Hour

(DF) – dairy free | (GF+) – gluten free | (VGN) – vegan | (VEG) – vegetarian | (PES) – pescatarian • *Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish, or Eggs May Increase Your Risk for Foodborne Illnesses | *Our Oat milk is certified kosher, vegan and gluten-free. Regular milk can be substituted on some items only.

Soup + Salads

Chicken Noodle

$19.00
roasted chicken, rice noodle, gingery bone broth, yu choy, kohlrabi, chili soy on side *fish sauce in stock*(DF, GF *)

Poached Prawn Salad

$24.00
gulf white prawns, cucumber, mango, citrus segments, chilies, cashews, herbs, lemon oil. (PES, DF, GF⁺)

Green Papaya & Cucumber Salad

$18.00
pickled apples, chilies, herbs, crushed peanuts, spicy citrus dressing *fish sauce in dressing* (PES, DF, GF⁺)

Chicken Salad

$20.00
mary’s chicken, red cabbage, tangerines, spiced almonds, crispy wonton, san baizu dressing, sesame seed (VGN, DF, GF+)

Satay

Served with Indonesian style pickled vegetables.

Chicken

$20.00
3 pcs. mary’s free range chicken, lemongrass, turmeric, peanut sauce (DF)

Steak

$22.00
3 pcs. filet mignon, garlic, ginger, soy (DF)

Mushroom

$18.00
4 pcs. portobello mushroom, soy glaze (VGN, DF, GF⁺)

Kurobuta Pork Belly

$21.00
3 pcs. slow braised pork belly, char-siu glaze, sesame | (DF) *contains shellfish*

Smaller Plates

Masala Spiced Deviled Eggs

$3.50
turmeric marinade, five spice bacon, cilantro chutney, sesame seeds (DF, GF+ )

Wood Oven-Roasted Edamame

$10.00
shiso fumi furikake, flaked salt (VGN, DF, GF+)

Shokupan Rolls

$10.00
japanese milk buns, “malai” butter, black lava salt, e&o chili crunch (VEG)

Wood Oven-Fired Naan

$9.00/+
served with cucumber raita & roasted tomato chutney choose: Plain (VEG) $9.00 | Housemade Panir (VEG) $11.00 | Minced Lamb $14.00

Famous Indonesian Corn Fritters

$18.00
5 pcs. served with sweet chili soy sauce (VEG)

Crispy Spring Rolls

$16.00/+
served with roasted pineapple sweet & sour choose: minced chicken (DF) $16.00 or make it Impossible (VEG, DF) $18.00

Ahi Poke*

$24.00
ponzu, ginger, cucumber, jicama, sriracha aioli, Okinawa sweet potato chips (PES, DF, GF-omit chips)

Steamed Pork Buns

$19.00
soy-braised pulled pork, pickled daikon radish, hoisin, chilies.

Salt & Pepper Calamari

$22.00
sweet and sour chili sauce (PES)

Tamarind Hoisin Glazed Spareribs

$24.00
citrus coleslaw (DF)

Minced Chicken & Lettuce Cups

$20.00
water chestnuts, shiitake mushrooms, pine nuts, hoisin, sriracha (DF) | contains shellfish | substitute impossible plant protein +$4.00

Dumplings

Butternut Squash Dumplings

$18.00/5 pcs
thai red curry & lemongrass sauce, basil oil | *shellfish in sauce* (PES)

Shiitake Mushroom Dumplings

$18.00/5 pcs
umeshu soy butter sauce (VEG)

Shrimp & Chicken Siu Mai

$20.00/5 pcs
ginger soy, chili oil (DF)

Rice + Noodles

Miso Sesame

$18.00
shimeji mushrooms, white miso, rice noodles, sesame, garlic chives (VGN, DF, GF+)

Pad Thai

$18.00
rice noodles, tofu, egg, bean sprouts, hint of chili, cilantro, roasted peanuts(PES, DF) | Add Chicken +$3.00 | Shrimp +$5.00

Beef & Garlic

$28.00
marinated beef tenderloin, maitake mushrooms, garlic, chrysanthemum greens, sesame seeds.

Indonesian Fried Rice

$22.00
stir fry of gulf shrimp, char siu pork, veggies, egg, chilies (DF, GF⁺)

DanDan

$20.00
minced pork, sichuan pepper, peanuts, chilies, yu choy, sesame, scallions (df)

Larger Plates

Roasted Char Siu Black Cod

$36.00
wood oven roasted, sautéed market greens with garlic and tamari (PES, DF, GF)

Green Curry Chicken

$22.00
scratch made curry paste, coconut milk, ginger, garlic, squash, green beans, Thai basil * shellfish in sauce* (DF, GF)

Firecracker Beef

$33.00
marinated beef tenderloin, yu choy, chilies, onions, orange zest, sweet tamari, sesame, cashews (DF, GF⁺)

King Salmon

$36.00
grilled Ora King salmon, ginger lemongrass risotto, shiitake mushroom, hoisin makrut lime glaze, chili crisp (PES, GF)

Sandwiches + Burgers

Substitute togarashi fries for the root vegetable chips +$3.00 | Add to your burger: Fried Egg, Five Spice Bacon +$3.00 ea or substitute an impossible patty +$4.00

Chicken Katsu Sandwich

$20.00
housemade milk bun, mustard aioli, katsu glaze, coleslaw, root vegetable chips.

Spicy Pork Sandwich

$20.00
toasted baguette, gochujang marinade, pickled vegetables, roasted scallion aioli,root vegetable chips | substitute togarashi fries +$3.00

The E & O Cheeseburger*

$22.00
grilled fresh ground beef patty, housemade milk bun, gruyere, caramelized onions, pineapple, pineapple bbq glaze,, togarashi fries | fried egg +$3.00 | five spice bacon +$3.00 | substitute impossible patty +$4.00

Sides

Brussels Sprouts

$12.00
dry fried, ginger, tamari, chile flakes, lime, honey (VGN, DF)

Kabocha Squash

$12.00
fermented black bean glaze, ginger, sambal, scallions (VEG, DF)

Dry-Fried Green Beans

$12.00
ginger, garlic, scallions, chilies, sichuan pepper (VEG, DF)

Togarashi Spiced Fries

$9.50
sriracha aioli, ketchup (VEG, DF)

Steamed Brown Rice

$4.50

Steamed Jasmine Rice

$4.00

Menu

Brown Butter Coconut “B’ingka”

$12.00
passionfruit creme, passionfruit caramel, roasted pineapple, candied coconut chips (GF*, VEG)

Pineapple Coconut Cake

$13.00
layered coconut “tres leches” cake, pineapple jam, pineapple curd, coconut cream cheese (VEG)

Malt Chocolate Cremeux

$12.00
blueberry yuzu compote, cacao nib malt crumble (VEG, GF*)

Ginger Spiced Cookies

$11.00
4 pieces, served warm, do not miss out on our signature cookies!! (VEG)

Miso Brown Butter Chocolate Chip Cookies

$12.00
4 pieces, served warm, the umami on this will get you saying, “Ooh Mami!” (VEG)

Ice Cream

$12.00
3 scoops. served with citrus almond cookie, mix and match from our daily selections (GF*)

Sorbet

$12.00
3 scoops. served with citrus almond cookie, mix and match from our daily selections (DF, VGN, GF*)

Bites

Oysters*

$10.50/Half Dozen
Red pepper mignonette.

Butternut Squash Dumpling

$2.00/Each
Thai red curry & lemongrass sauce, basil oil | Shellfish in sauce.

Fritter Bites

$2.50/Each
Sweet chili soy sauce.

Steamed Pork Buns

$3.00/Each
Soy-braised pork, pickled daikon radish, hoisin, chilies.

Salt & Pepper Calamari

$10.00
Sweet and sour chili sauce.

Tamarind Hoisin Glazed Ribs

$3.00/Each
Citrus coleslaw.

Kamayan Be Happy Hour Platter

$30.00
2 of each: butternut squash dumplings, fritter bites, steamed pork buns, chicken satay with calamansi soy
dipping sauce, tamarind hoisin glazed ribs, served with jasmine rice.

Satay Skewers

Price per skewer • Chicken $4.00 each | Steak $4.50 each | Mushroom $3.00 each

Beverages

BEER:

Kirin Ichiban Lager

$6.00
Japan | 4.9% ABV

Golden Road Mango Cart Wheat Ale

$6.00
Los Angeles | 4.0% ABV

Deschutes Fresh Haze IPA

$6.00
12oz Can, Eugene | 5.2% ABV

WINE:

Wine by the Glass

$7.00
Choose from our daily selection of red, white, rose, or sparkling | Locations and abvs vary.

SAKE:

Joto “Graffiti” One Cup Sake

$8.00
200 ml Cup, Japan | 14.5% ABV

COCKTAIL:

Momiji Old Fashioned

$9.00
Suntory toki Japanese whisky, whisk[e]y maple bitters, sake reduction syrup, Japanese red maple leaf, orange zest.

Mahalo Mule

$9.00
Pau Maui vodka, pineapple juice, lime juice, ginger beer.

Rickshaw - Rita

$9.00
Pueblo viejo tequila Blanco, triple sec, basil-infused pomegranate juice thai basil, lime juice, agave, basil crystal rim.

Tradewinds G&T

$9.00
Peaflower-infused gin, house made lemongrass tonic, star-dusted lemon rind.

Kimchi Bloody Mary

$9.00
Tito’s vodka, e&o signature kimchi bloody mary mix, lime, celery, gochugaru rim.
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