Menu
OYSTERS ON THE HALF SHELL*
half dozen
red pepper mignonette
red pepper mignonette
18
AHI TARTARE*
shallots, scallions, ginger, asian pear, nori, black sesame crackers
18
COCONUT & CURRY SEVICHE*
fresh white fish, coconut milk, green curry, chilies, taro chips
20
POACHED PRAWN SALAD
gulf white prawns, cucumber, mango, citrus segments, chilies, cashews, herbs, lemon oil (gluten free)
19
GREEN PAPAYA
& CUCUMBER SALAD
pickled apples, chilies, herbs, crushed peanuts, spicy citrus dressing *fish sauce in dressing* (gluten free)
15.5
COCONUT & JICAMA SALAD
cabbage, carrots, taro, peanuts, sunflower seeds, lilikoi dressing (vegetarian)
15.5
Add to your salad
prawns +10 || chicken +8
prawns +10 || chicken +8
BUTTERNUT SQUASH DUMPLINGS
5 pcs. thai red curry & lemongrass sauce, basil oil (shellfish in sauce)
14.5
SHIITAKE MUSHROOM DUMPLINGS
5 pcs. butter soy pan sauce (vegetarian)
14.5
SHRIMP & CHICKEN SIU MAI
5 pcs. ginger soy
16.5
DRY-FRIED GREEN BEANS
ginger, garlic, scallions, chilies (vegetarian)
9.5
GLAZED CHINESE EGGPLANT
sweet & sour black bean sauce, chilies (vegetarian)
9.5
TOGARASHI FRIES
kennebec potatoes, togarashi spice, sriracha aioli, ketchup (vegetarian)
9
STEAMED BROWN RICE
4
STEAMED JASMINE RICE
3.5
SMOKED TEA DEVILED EGGS
lapsang souchong tea marinade, togarashi, char siu lacquered bacon (price per piece)
2.75
EDAMAME
shiso fumi furikake, flaked salt
(vegan, gluten free)
(vegan, gluten free)
9
PANIR NAAN
housemade panir cheese, cucumber raita, tamarind-date chutney
9
LAMB NAAN
garam masala, minced lamb, cucumber raita, tamarind-date chutney
11
FAMOUS INDONESIAN
CORN FRITTER BITES
sweet chili soy sauce (5 pcs.) (vegetarian)
13
STEAMED PORK BUNS
soy-braised pork, pickled daikon radish, housemade hoisin, chilies
16
KIMCHI GLASS NOODLES
yam noodles, edamame, mushrooms, kimchi (vegan, gluten free)
13
“KFC” KOREAN FRIED CHICKEN
boneless thigh tenders, chile jam, sesame seeds, pickled daikon radish
14.5
SALT & PEPPER CALAMARI
sweet and sour chili sauce
17
BABY BACK RIBS
duroc pork, tamarind hoisin glaze, citrus coleslaw
17
MINCED CHICKEN
& LETTUCE CUPS
water chestnuts, shiitake mushrooms, pine nuts, housemade hoisin, sriracha
17
served with Indonesian style pickled vegetables
CHICKEN
3 pcs. mary’s free range chicken, lemongrass, turmeric, peanut sauce
16
STEAK
3 pcs. filet mignon, garlic, ginger, soy
16
PRAWN
4 pcs. thai basil & mango sauce
17
MUSHROOM
4 pcs. portobello mushroom, soy glaze
13
SATAY PLATTER
2 pcs. of each satay
33
SHANGHAI RICE CAKE STIR FRY
marinated pork loin, gai lan, onion, thai chili, thai basil, oyster sauce, soy sauce
18
PAD THAI
shrimp, rice noodles, tofu, egg, bean sprouts, roasted peanuts
19
CHICKEN CHOW MEIN
roasted chicken, fresh egg noodles, mushrooms, cabbage, bean sprouts, garlic chives
19
INDONESIAN FRIED RICE
stir fry of gulf shrimp, char siu pork, veggies, egg, chilies (gluten free)
19
all rice and noodle dishes can be made vegetarian by request
ROASTED CHAR SIU BLACK COD
sautéed market greens with garlic and soy
29
MINCED CHICKEN
& GREEN BEANS
minced chicken, green bean, sichuan pepper, ginger, garlic, scallions, tamari & preserved radish
20
FIRECRACKER BEEF
marinated beef, chilies, green beans, onions, orange zest, sesame, cashews
24
CHICKEN RENDANG CURRY
crispy marinated chicken thigh, chilies, ginger, coconut, squash, pomegranate
20
order with your entrée
brown rice +4 || jasmine rice +3.5
brown rice +4 || jasmine rice +3.5
Chicken Katsu Sandwich
housemade scallion bun, spicy mustard aioli, katsu glaze, coleslaw, root vegetable chips
16
Spicy Pork Sandwich
toasted baguette, gochujang marinade, pickled vegetables, roasted scallion aioli, root vegetable chips
17
substitute togarashi fries for
the root vegetable chips +2.5
the root vegetable chips +2.5
The E & O Cheeseburger*
housemade scallion bun, white cheddar, kimchi, sriracha aioli, togarashi fries
19
Our Famous Fritter Burger*
indonesian corn fritters as the buns?!
char siu bacon, white cheddar, kimchi, sriracha aioli, togarashi fries
char siu bacon, white cheddar, kimchi, sriracha aioli, togarashi fries
21
add to your burger
fried egg || char siu bacon +2. ea
fried egg || char siu bacon +2. ea
Draft
KIRIN ICHIBAN “PREMIUM” LAGER
16 oz. super smooth and refreshing with a hint of malt and mild sweetness - japan | 4.9% abv
6.5
BOTTLES + CANS
TIGER ASIAN LAGER
12 oz bottle. easy drinking with tropical fruit malts, refreshing - singapore | 5.0% abv
4.5
NINKASI “PACIFIC RAIN” PALE ALE
12 oz bottle. mango and pine resin aromas, lean with a touch of earthy malts - eugene, or | 5.4% abv
5
SAN MIGUEL “NEGRA” DARK LAGER
12 oz bottle. creamy, full-bodied, bittersweet roasted malt and cocao flavors - phillipines | 5.0% abv
5
COEDO “SHIRO” HEFEWEIZEN
12 oz bottle. bright and slightly hazy, wheaty, banana undertones, sweet finish - japan | 5.5% abv
7.5
ACE “JOKER” DRY HARD CIDER
12 oz bottle. strong and very dry finish with a champagne-like essence - sebastopol, ca | 6.9% abv
6
KALIBER (NON-ALCOHOLIC)
12 oz bottle. notes of honey, caramel malts, and toasted bread - ireland | 0.5% abv
4
JOTO “GRAFFITI” ONE CUP SAKE
200 ml cup. single “one cup” serving of honjozo sake from the famous marumoto brewery - japan | 14.5% abv
11
RICKSHAW-RITA
lunazul blanco tequila, orange liqueur, pomegranate, lime, basil, agave syrup, basil crystal rimming sugar
10
TRADEWINDS G+T
pea flower-infused zephyr gin, e&o signature lemongrass tonic water, star-dusted lemon zest
12
MAHALO MULE
pau maui vodka, pineapple, lime, ginger beer, pineapple wedge
11
MOMIJI OLD FASHIONED
suntory toki japanese whisky, bourbon maple bitters, sake reduction syrup, japanese red maple leaf, orange zest
12
SANGRI-LA
frisco pisco immature brandy, white wine, grapefruit, cranberry, lychee, peach bitters, lemon lime soda, flowers
13
KIMCHI BLOODY MARY
tito’s vodka, e&o signature kimchi bloody mary mix, lime, gochugaru, celery, indonesian style pickles, kimchi vegetables
14
E&O MICHIN-LADA
“Mi-Chin” (미친) is korean for “crazy”. think michelada smashed together with our kimchi bloody mary. a big drink with BOTH beer and vodka, add a mango prawn salad AND a kimchi corn fritter on top… AND make it bigger to get this beast of a drink
20
HOT NUMI TEA
NUMI fair trade and organic teas. choice of:
orange spice white tea || moroccan mint || chamomile lemon || rooibus chai || turmeric amber || gunpowder green || aged earl grey || chocolate pu’erh
orange spice white tea || moroccan mint || chamomile lemon || rooibus chai || turmeric amber || gunpowder green || aged earl grey || chocolate pu’erh
3.5
ILLY PRESS POT COFFEE
italy
decaffeinated or regular
decaffeinated or regular
5
Sparkling
FAIRE LA FETE CREMANT DE LIMOUX
france
vibrant, baked apples, white cherry, refreshing and alive
vibrant, baked apples, white cherry, refreshing and alive
10 | 40
MARQUES DE GELIDA CAVA BRUT ROSÉ
spain
cherry, strawberry and spice, dry
cherry, strawberry and spice, dry
12.5 | 50
WHITE
BIDAIA TXAKOLINA
(pronounced CHA-koh-lee-nah) vibrant and spritzy, aromas of lime and quince, immediate brightness lingering minerality
13.5 | 54
CHARLES SMITH “KUNG FU GIRL” RIESLING
prosser, wa
semi-sweet expression of stone fruit and lime blossom
semi-sweet expression of stone fruit and lime blossom
10 | 40
LAURENZ V. “SINGING” GRÜNER VELTLINER
austria
attractive bouquet of ripe peach and apple, dry yet soft
attractive bouquet of ripe peach and apple, dry yet soft
12 | 48
HONIG SAUVIGNON BLANC
napa, ca
shimmering acidity, grapefruit peel, honeysuckle, lime
shimmering acidity, grapefruit peel, honeysuckle, lime
12.5 | 50
TANGENT PINOT GRIS
edna valley, ca
bright tangerine and grapefruit notes, crisp peachy finish
bright tangerine and grapefruit notes, crisp peachy finish
11 | 44
SONOMA-CUTRER “RUSSIAN RIVER RANCHES” CHARDONNAY
windsor, ca
pear and apple bouquet, oak spice and a touch of citrus blossom, accentuated bright and long finish
pear and apple bouquet, oak spice and a touch of citrus blossom, accentuated bright and long finish
15 | 60
ROSÉ
ALMA DE CATTLEYA ROSÉ
sonoma county, ca
refreshing floral nose, bright red fruits on the palate, crisp finish
refreshing floral nose, bright red fruits on the palate, crisp finish
9 | 36
RED
MURPHY GOODE PINOT NOIR
california
vibrant raspberry, red cherry, soft tea-like tannins
vibrant raspberry, red cherry, soft tea-like tannins
10 | 40
KOMODO DRAGON MERLOT BLEND
washington
“pacific rim” blend, rich ripe plums, black tea, velvety tannins
“pacific rim” blend, rich ripe plums, black tea, velvety tannins
11.5 | 46
BONESHAKER ZINFANDEL
lodi, ca
opens with boysenberry and plum, vanilla and oak finish
opens with boysenberry and plum, vanilla and oak finish
12.5 | 50
CRETA “ROBLE” TEMPRANILLO
spain
notes of black currants and mild chocolate, full-bodied, supple tannins
notes of black currants and mild chocolate, full-bodied, supple tannins
11 | 44
CLOS DE LOS SIETE MALBEC BLEND
argentina
purple fruit bouquet, fleshy plum with rounded tannins
purple fruit bouquet, fleshy plum with rounded tannins
13 | 52
TRIG POINT “DIAMOND DUST” CABERNET SAUVIGNON
alexander valley, ca
deep and inky, hints of black currant and black tea, deep yet supple finish
deep and inky, hints of black currant and black tea, deep yet supple finish
15.5 | 62
E&O SIGNATURES
choice of:
lemongrass tonic || tamarind & lime soda || turmeric lemonade
lemongrass tonic || tamarind & lime soda || turmeric lemonade
4.5
ICED NUMI TEA
oakland, ca
NUMI fair trade and organic teas. choice of:
aged earl grey || gunpowder green || turmeric amber (teasane)
NUMI fair trade and organic teas. choice of:
aged earl grey || gunpowder green || turmeric amber (teasane)
3.5
ARNOLD PALMER
signature turmeric lemonade & choice of black, green, or amber tea
4
FENTIMANS GINGER BEER
12 oz bottle. (non-alcoholic)
5
ACQUA PANNA OR SAN PELLEGRINO
500ml bottle. still or sparkling mineral water
6
OYSTERS*
half dozen
red pepper mignonette
red pepper mignonette
9
BUTTERNUT SQUASH DUMPLING
thai red curry & lemongrass sauce, basil oil
(shellfish in sauce)
(shellfish in sauce)
1.5 ea
FRITTER BITES
3 pieces
sweet chili soy sauce
sweet chili soy sauce
5
STEAMED PORK BUNS
soy-braised pork, pickled daikon radish, hoisin, chilies
2.5 ea
SALT & PEPPER CALAMARI
sweet and sour chili sauce
9
TAMARIND HOISIN GLAZED RIBS
citrus coleslaw
2.75 ea
Beer
KIRIN ICHIBAN LAGER
16 oz draft
japan | 4.9% abv
japan | 4.9% abv
5
TIGER ASIAN LAGER
12 oz bottle
singapore | 5.0% abv
singapore | 5.0% abv
3.5
SAN MIGUEL NEGRA LAGER
12 oz bottle
phillipines | 5.0% abv
phillipines | 5.0% abv
4
NINKASI PACIFIC RAIN PALE ALE
12 oz bottle
eugene, or | 5.4% abv
eugene, or | 5.4% abv
4
Wine & Sake
WINE BY THE GLASS
choose from our daily selection of red, white, rose, or sparkling (locations and abvs vary)
6
JOTO “GRAFFITI” ONE CUP SAKE
200 ml cup
japan | 14.5% abv
japan | 14.5% abv
8
Cocktails
MOMIJI OLD FASHIONED
suntory toki japanese whisky, bourbon maple bitters, sake reduction syrup, japanese red maple leaf, orange zest
7
MAHALO MULE
pau maui vodka, pineapple juice, lime juice, ginger beer
7
RICKSHAW-RITA
lunazul blanco tequila, orange liqueur, pomegranate, lime, basil, agave syrup, basil crystal rimming sugar
7
TRADEWINDS G&T
peaflower-infused zephyr gin, housemade lemongrass tonic
7
KIMCHI BLOODY MARY “SHOOTER”
tito’s vodka, e&o signature kimchi bloody mary mix, lime, gochugaru, pickled & kimchi’d vegetables
4
