Menu
OYSTERS ON THE HALF SHELL*
half dozen
red pepper mignonette
red pepper mignonette
18
AHI TARTARE*
shallots, scallions, ginger, asian pear, nori, black sesame crackers
18
COCONUT & CURRY SEVICHE*
fresh white fish, coconut milk, green curry, chilies, taro chips
20
POACHED PRAWN SALAD
gulf white prawns, cucumber, mango, citrus segments, chilies, cashews, herbs, lemon oil (gluten free)
19
GREEN PAPAYA
& CUCUMBER SALAD
pickled apples, chilies, herbs, crushed peanuts, spicy citrus dressing *fish sauce in dressing* (gluten free)
15.5
COCONUT & JICAMA SALAD
cabbage, carrots, taro, peanuts, sunflower seeds, lilikoi dressing (vegetarian)
15.5
Add to your salad
prawns +10 || chicken +8
prawns +10 || chicken +8
BUTTERNUT SQUASH DUMPLINGS
5 pcs. thai red curry & lemongrass sauce, basil oil (shellfish in sauce)
14.5
SHIITAKE MUSHROOM DUMPLINGS
5 pcs. butter soy pan sauce (vegetarian)
14.5
SHRIMP & CHICKEN SIU MAI
5 pcs. ginger soy
16.5
DRY-FRIED GREEN BEANS
ginger, garlic, scallions, chilies (vegetarian)
9.5
GLAZED CHINESE EGGPLANT
sweet & sour black bean sauce, chilies (vegetarian)
9.5
TOGARASHI FRIES
kennebec potatoes, togarashi spice, sriracha aioli, ketchup (vegetarian)
9
STEAMED BROWN RICE
4
STEAMED JASMINE RICE
3.5
SMOKED TEA DEVILED EGGS
lapsang souchong tea marinade, togarashi, char siu lacquered bacon (price per piece)
2.75
EDAMAME
shiso fumi furikake, flaked salt
(vegan, gluten free)
(vegan, gluten free)
9
PANIR NAAN
housemade panir cheese, cucumber raita, tamarind-date chutney
9
LAMB NAAN
garam masala, minced lamb, cucumber raita, tamarind-date chutney
11
FAMOUS INDONESIAN
CORN FRITTER BITES
sweet chili soy sauce (5 pcs.) (vegetarian)
13
STEAMED PORK BUNS
soy-braised pork, pickled daikon radish, housemade hoisin, chilies
16
SALT & PEPPER CALAMARI
sweet and sour chili sauce
17
BABY BACK RIBS
duroc pork, tamarind hoisin glaze, citrus coleslaw
17
MINCED CHICKEN
& LETTUCE CUPS
water chestnuts, shiitake mushrooms, pine nuts, housemade hoisin, sriracha
17
served with Indonesian style pickled vegetables
CHICKEN
3 pcs. mary’s free range chicken, lemongrass, turmeric, peanut sauce
16
STEAK
3 pcs. filet mignon, garlic, ginger, soy
16
PRAWN
4 pcs. thai basil & mango sauce
17
MUSHROOM
4 pcs. portobello mushroom, soy glaze
13
SATAY PLATTER
2 pcs. of each satay
33
KIMCHI GLASS NOODLES
yam noodles, sesame, mushrooms, kimchi (vegan, gluten-free)
13
SHANGHAI RICE CAKE STIR FRY
marinated pork loin, gai lan, onion, thai chili, thai basil, oyster sauce, soy sauce
18
PAD THAI
shrimp, rice noodles, tofu, egg, bean sprouts, roasted peanuts
19
CHICKEN CHOW MEIN
roasted chicken, fresh egg noodles, mushrooms, cabbage, bean sprouts, garlic chives
19
INDONESIAN FRIED RICE
stir fry of gulf shrimp, char siu pork, veggies, egg, chilies (gluten free)
19
all rice and noodle dishes can be made vegetarian by request
ROASTED CHAR SIU BLACK COD
sautéed market greens with garlic and soy
29
MINCED CHICKEN
& GREEN BEANS
minced chicken, green bean, sichuan pepper, ginger, garlic, scallions, tamari & preserved radish
20
FIRECRACKER BEEF
marinated beef, chilies, green beans, onions, orange zest, sesame, cashews
24
CHICKEN RENDANG CURRY
crispy marinated chicken thigh, chilies, ginger, coconut, squash, pomegranate
20
order with your entrée
brown rice +4 || jasmine rice +3.5
brown rice +4 || jasmine rice +3.5
Chicken Katsu Sandwich
housemade scallion bun, spicy mustard aioli, katsu glaze, coleslaw, root vegetable chips
16
Spicy Pork Sandwich
toasted baguette, gochujang marinade, pickled vegetables, roasted scallion aioli, root vegetable chips
17
substitute togarashi fries for
the root vegetable chips +2.5
the root vegetable chips +2.5
The E & O Cheeseburger*
housemade scallion bun, white cheddar, kimchi, sriracha aioli, togarashi fries
19
Our Famous Fritter Burger*
indonesian corn fritters as the buns?!
char siu bacon, white cheddar, kimchi, sriracha aioli, togarashi fries
char siu bacon, white cheddar, kimchi, sriracha aioli, togarashi fries
21
add to your burger
fried egg || char siu bacon +2. ea
fried egg || char siu bacon +2. ea
LAGER + PILSNER
SAPPORO PREMIUM LAGER
crisp and light with a mildly sweet hoppy flavor, easy to drink and great with our food
Japan || 4.9% abv || 12 oz bottle
Japan || 4.9% abv || 12 oz bottle
6.5
KIRIN ICHIBAN “PREMIUM” LAGER
super smooth and refreshing with a hint of malt and mild sweetness
japan || 4.9% abv || 16 oz draft
japan || 4.9% abv || 16 oz draft
7
DOKKAEBIER BAMBOO PILSNER
as easy drinking as it is complex clean, crisp, and a hint of grassiness with a slight honey sweetness from the bamboo tea
san francisco || 4.9% abv
san francisco || 4.9% abv
8.5
IRON OX PLOW PILSNER
mild maltiness, hint of grass, sweet and bready finish - a true coastal pilsner
santa rosa || 5.1% abv
santa rosa || 5.1% abv
7.5
SAN MIGUEL CERVEZA NEGRA DARK LAGER
creamy, full bodied, bittersweet roasted malt and cocoa flavors
phillipines || 5% abv || 11.2 oz bottle
phillipines || 5% abv || 11.2 oz bottle
7
[INDIA] PALE + HAZY
IRON OX HALFLINGER PALE ALE
bright and floral nose, hints of apricot and citrus, easy clean finish
santa rosa || 5.2% abv
santa rosa || 5.2% abv
8
DESCHUTES FRESH HAZE IPA
malty, orange citrus and tropical rose, more fruit than hops, easy and crushable for an ipa
eugene, or || 5.2% abv || 12 oz can
eugene, or || 5.2% abv || 12 oz can
7.5
IRON OX WEST COAST IPA
rotating style ask your server about the current selection
santa rosa || abv varies
santa rosa || abv varies
8
WHEAT + SOUR
COEDO SHIRO HEFEWEIZEN
beautifully bright and slightly hazy, banana undertones, an almost sweet finish
japan || 5.5% abv || 11.2 oz bottle
japan || 5.5% abv || 11.2 oz bottle
12
GOLDEN ROAD MANGO CART
a light wheat ale with lots of fresh mango flavor and aroma, slightly tart crisp and refreshing
los angeles || 4 .0 % abv
los angeles || 4 .0 % abv
7.5
DOKKAEBIER KIMCHI SOUR
brewer's own personal live kimchi cultures, ginger and gochugaru
san francisco || 6.6% abv
san francisco || 6.6% abv
9
AMBER + BROWN
ANDERSON VALLEY BLACK RICE ALE
addition of “forbidden rice”, lightly hoppy, dark mahogany, undertones of roasted malt and dark rye bread
boonville || 3.8 % abv || 12 oz can
boonville || 3.8 % abv || 12 oz can
7
CALICRAFT OAKTOWN BROWN ALE
big, bad, bold, and brown, with a smooth but complex and soulful chocolate finish
walnut creek | 6.7 % abv
walnut creek | 6.7 % abv
7.5
PORTER + STOUT
ANCHOR PORTER
deep black color, creamy chocolate and toffee flavors, complex without the bitterness
san francisco || 5.6 % abv
san francisco || 5.6 % abv
9.5
KURI KURO DARK CHESTNUT STOUT
luscious notes of cocoa and a hint of roasted chestnut, caramelized brown sugar and espresso aromas
japan || 9.0% abv || 11.2 oz bottle
japan || 9.0% abv || 11.2 oz bottle
15
CIDER + SPECIALTY
CALICRAFT PASSIONFRUIT ORANGE GUAVA SPRITZER
locally made, flavored dry wine spritzer, low carb, gluten free, and hella’ crushable
walnut creek || 5.0 % abv || 12 oz can
walnut creek || 5.0 % abv || 12 oz can
7
ACE JOKER DRY HARD CIDER
strong and very dry finish with a slight champagne like essence
sebastopol || 6.9% abv || 12 oz bottle
sebastopol || 6.9% abv || 12 oz bottle
7.5
KALIBER BEER (non-alcoholic)
notes of honey, caramel malts, and toasted bread
ireland || 0.05% abv || 11.2 oz bottle
ireland || 0.05% abv || 11.2 oz bottle
6
SAKE + UMESHU
JOTO “GRAFFITI” ONE CUP SAKE
this one is a single “one cup” serving of honjozo sake, light and fresh, hints of green melon and grapes
japan || 14.5 - 15.5% abv || 200 ml cup
japan || 14.5 - 15.5% abv || 200 ml cup
12.5
AKASHI-TAI “SHIRAUME” GINJO UMESHU
dried dates and plum nose yield way to sweet, rich prune and almond notes, served neat or on the rocks
japan || 14.0% abv
japan || 14.0% abv
13
VODKA
MAHALO MULE
pau maui vodka, cock n’ bull ginger beer, ginger extract, lime juice, pineapple juice
11
JADED BUDDHA
both hangar one buddha’s hand citron AND makrut lime vodkas,
matcha, thai basil, simple syrup, lime juice , fennel and basil crystals
matcha, thai basil, simple syrup, lime juice , fennel and basil crystals
13
KIMCHI BLOODY MARY
tito’s vodka, e&o signature kimchi bloody mary mix, lime, celery, gochugaru rim
12
GIN
TRADEWINDS G+T
pea flower-infused zephyr gin, e&o signature lemongrass tonic water, "star-dusted" lemon zest
11
HANA HIGHBALL
suntory roku japanese gin, st germain , just a whisper of blue curacao club soda, orange zest , flowers
12
WHISKEY
MOMIJI "OLD FASHIONED"
suntory toki japanese whisky, bourbon maple bitters, sake reduction syrup, orange zest, japanese red maple leaf
13
MEMBARA MANHATTAN
smoked in glass, amrut single malt indian whisky, hibiscus and darjeeling-infused carpano antica , dried spiced orange
15
AGAVE
RICKSHAW
pueblo viejo tequila blanco , triple sec , basil infused pomegranate juice, thai basil lime juice, agave, basil crystal rim
11
OHANA MARGARITA
teremana tequila reposado , cointreau , tamarind puree, chilies
lime juice, togarashi
lime juice, togarashi
12
KELSEY’S KOOL-AID
metiche mezcal salmiana, velvet falernum, guava puree, jalapeño essence, lime juice, ginger beer
12
EL SAMURAI
domingo mezcal espadin, yuzuri yuzu liqueur, yuzu extract, pineapple-chipotle syrup, chipotle puree, shiso furikake rim
13
BRANDY + RUM
SANGRI-LA
frisco pisco, dry white wine, grapefruit and cranberry juices, lychee syrup, lemon-lime soda, peach bitters
14
MANILA THRILLA'
tanduay asian rum, lime, orange and lil ikoi juices, grenadine, san miguel cerveza negra beer float
12
E&O SIGNATURE HOUSEMADE REFRESHERS
choice of:
lemongrass tonic water || tamarind lime soda || turmeric lemonade
lemongrass tonic water || tamarind lime soda || turmeric lemonade
6
ICED NUMI TEAS
oakland
NUMI fair trade and organic. choice of:
black, green or amber (caffeine free)
NUMI fair trade and organic. choice of:
black, green or amber (caffeine free)
4.5
ARNOLD PALMER
signature turmeric lemonade & choice of black, green, or amber (caffeine free)
5
COCK N’ BULL GINGER BEER
the extra ginger soft drink made with real cane sugar || 12 oz can
6
ZOA ZERO SUGAR ORIGINAL ENERGY DRINK
all natural flavor from camu camu berries and acerola cherries, natural kick of clean caffeine from green coffee beans and green tea || 16 oz can
8.5
ACQUA PANNA OR SAN PELLEGRINO
still or sparkling mineral water || 500 ml bottle
7
HOT NUMI TEA
oakland
moroccan mint || chamomile lemon || rooibos chai turmeric amber
orange spice white tea || gunpowder green || aged earl grey || chocolate pu’erh
moroccan mint || chamomile lemon || rooibos chai turmeric amber
orange spice white tea || gunpowder green || aged earl grey || chocolate pu’erh
4
ILLY COFFEE & ESPRESSO
italy
press pot 5 || espresso, single/double 3.5|5 || cappuccino or latte 6
press pot 5 || espresso, single/double 3.5|5 || cappuccino or latte 6
CARDAMOM COLD BREW - THE “C.C.B."
24 hour cold-steeped with cardamom, oat milk, brown sugar syrup
add a shot of jameson cold brew whiskey for a li’l buzz for the buzz +6
add a shot of jameson cold brew whiskey for a li’l buzz for the buzz +6
6.5
NATURAL THAI ICED TEA - “THE BLACK N’ ORANGE"
no artificial coloring, naturally flavored, dairy free, vegan, and gluten-free! made with oat milk, orange zest, pre-sweetened with brown sugar syrup
add boba +1 || make it “dirty” with a shot of espresso +2.5
add boba +1 || make it “dirty” with a shot of espresso +2.5
7.5
Sparkling
FAIRE LA FETE CREMANT DE LIMOUX
france
vibrant, baked apples, white cherry, refreshing and alive
vibrant, baked apples, white cherry, refreshing and alive
12 | 60
MARQUES DE GELIDA CAVA BRUT ROSÉ
spain
cherry, strawberry and spice, dry
cherry, strawberry and spice, dry
11 | 55
CHARLES LAFITTE BRUT PRESTIGE
france
roasted lemon, fresh biscuits, dry and crisp
roasted lemon, fresh biscuits, dry and crisp
45
KEUSH “ORIGINS” SPARKLING BRUT
armenia
aromas of pear and melon rind, very bright citrus notes, a touch of minerality with an extremely fresh finish
aromas of pear and melon rind, very bright citrus notes, a touch of minerality with an extremely fresh finish
70
HENRIOT CHAMPAGNE BRUT SOUVERAIN
france
brisk, zesty and grand, combined flavors of fresh lemon and fennel
brisk, zesty and grand, combined flavors of fresh lemon and fennel
105
SCHRAMSBERG “MIRABELLE” SPARKLING ROSÉ
healdsburg, ca
bright citrus entry on the palate, gives way to subtle honey and caramel
bright citrus entry on the palate, gives way to subtle honey and caramel
85
BILLECART SALMON CHAMPAGNE BRUT ROSÉ
france
radiant pale pink and graceful effervescence, creamy and smooth with hints of brightness underlined by a slightly raspberry finish
radiant pale pink and graceful effervescence, creamy and smooth with hints of brightness underlined by a slightly raspberry finish
165
SARACCO MOSCATO D’ASTI (375ml)
italy
light effervescence, sweet sensations of honey, white flower, tangerine
light effervescence, sweet sensations of honey, white flower, tangerine
32
WHITES
BIDAIA TXAKOLINA
basque country, spain
(pronounced CHA-koh-lee-nah) vibrant and spritzy, aromas of lime and quince, immediate brightness lingering minerality
(pronounced CHA-koh-lee-nah) vibrant and spritzy, aromas of lime and quince, immediate brightness lingering minerality
14.5 | 58
CHARLES SMITH “KUNG FU GIRL” RIESLING
prosser, wa
semi-sweet expression of stone fruit and lime blossom
semi-sweet expression of stone fruit and lime blossom
11 | 44
LAURENZ V. “SINGING” GRÜNER VELTLINER
austria
attractive bouquet of ripe peach and apple, dry yet soft
attractive bouquet of ripe peach and apple, dry yet soft
12.5 | 50
HONIG SAUVIGNON BLANC
napa, ca
shimmering acidity, grapefruit peel, honeysuckle, lime
shimmering acidity, grapefruit peel, honeysuckle, lime
13.75 | 55
TANGENT PINOT GRIS
edna valley, ca
bright tangerine and grapefruit notes, crisp peachy finish
bright tangerine and grapefruit notes, crisp peachy finish
12 | 48
ANNABELLA CHARDONNAY
napa valley, ca
fresh mango, passion fruit, only a touch of oak in the background
fresh mango, passion fruit, only a touch of oak in the background
11.25 | 4 5
HAHN FAMILY “SLH” CHARDONNAY
santa lucia, ca
sublime honeysuckle and vanilla, full
bodied yet bright
sublime honeysuckle and vanilla, full
bodied yet bright
15 | 60
CHATEAU SAINT FLORIN BORDEAUX BLANC
france
sweet floral nose, pineapple and subtle vanilla notes, long dry finish
sweet floral nose, pineapple and subtle vanilla notes, long dry finish
45
MIDDLE EARTH SAUVIGNON BLANC
new zealand
“you shall not pass…” without trying this wine ! bright and crisp with a distinct passionfruit aroma, touch of “green” and dried flowers on the finish
“you shall not pass…” without trying this wine ! bright and crisp with a distinct passionfruit aroma, touch of “green” and dried flowers on the finish
50
GROTH SAUVIGNON BLANC
napa valley, ca
bright and lively, big juicy mouthfeel, tropical fruit notes
bright and lively, big juicy mouthfeel, tropical fruit notes
65
PRATSCH GRÜNER VELTLINER
austria
crisp pepper, nuts, herbs, light and perfect with ceviche
crisp pepper, nuts, herbs, light and perfect with ceviche
60
TERLATO PINOT GRIGIO
italy
complex layers of ripe peach, apricot, and pear, crisp mineral finish
complex layers of ripe peach, apricot, and pear, crisp mineral finish
64
WILLIAM FEVRE CHABLIS
france
unmatched in “yum” if you like crisp mineral and citrus, fresh white fruit
unmatched in “yum” if you like crisp mineral and citrus, fresh white fruit
75
CLAIBORNE & CHURCHILL DRY GEWÜRTZTRAMINER
central coast, ca
intensely aromatic, lush and tropical notes of lychee and fresh flowers
intensely aromatic, lush and tropical notes of lychee and fresh flowers
60
NIK WEIS “URBAN” RIESLING
germany
fresh clean apple, lime, and floral notes, elegant juicy frame
fresh clean apple, lime, and floral notes, elegant juicy frame
46
GUNDLACH BUNDSCHU GEWÜRTZTRAMINER
sonoma, ca
orchard fruit, flowers, brisk acidity, summer in a bottle
orchard fruit, flowers, brisk acidity, summer in a bottle
50
PALA I FIORI VERMENTINO
italy
floral and vegetal perfume, notes of thyme and balsamic
floral and vegetal perfume, notes of thyme and balsamic
54
MER SOLEIL “SILVER” UNOAKED CHARDONNAY
monterey, ca
fresh from start to finish, aromas of flower blossoms and pears
enticingly vibrant and lingering on the palate
fresh from start to finish, aromas of flower blossoms and pears
enticingly vibrant and lingering on the palate
62
CHALK HILL CHARDONNAY
russian river valley, ca
orange and slight vanilla nose, creamy custard and poached pear finish
orange and slight vanilla nose, creamy custard and poached pear finish
80
KISTLER “LES NOISETIERS” CHARDONNAY
sonoma coast, ca
full-bodied, buttery with ripe fruit, earthy notes … a classic
full-bodied, buttery with ripe fruit, earthy notes … a classic
135
ROSÉ
FAMILLE PERRIN ROSÉ
france
elegant and exotic aromas, hint of minerality
with dried citrus rinds
elegant and exotic aromas, hint of minerality
with dried citrus rinds
11.25 | 45
ESPRIT GASSIER ROSÉ
france
white flower and white fruits on the nose, hints of citrus on the palette
white flower and white fruits on the nose, hints of citrus on the palette
13.75 | 55
MEIOMI ROSÉ
acampo, ca
delicate and dry yet vibrant, rosey nose, stone fruit and mineral finish
delicate and dry yet vibrant, rosey nose, stone fruit and mineral finish
75
REDS
MURPHY GOODE PINOT NOIR
california
vibrant raspberry, red cherry, soft tea-like tannins
vibrant raspberry, red cherry, soft tea-like tannins
11.25 | 45
MACROSTIE PINOT NOIR
sonoma coast, ca
vibrant raspberry, red cherry, soft tea-like tannins
vibrant raspberry, red cherry, soft tea-like tannins
15 | 60
KOMODO DRAGON MERLOT BLEND
washington
“pacific rim” blend, rich ripe plums, black tea, velvety tannins
“pacific rim” blend, rich ripe plums, black tea, velvety tannins
12 | 48
BONESHAKER ZINFANDEL
lodi, ca
opens with boysenberry and plum, vanilla and oak finish
opens with boysenberry and plum, vanilla and oak finish
13 | 52
ROBERT BIALE “BLACK CHICKEN” ZINFANDEL
napa, ca
vibrant pomegranate and black cherries, smooth and velvety
vibrant pomegranate and black cherries, smooth and velvety
22 | 88
CRETA “ROBLE” TEMPRANILLO
spain
notes of black currants and mild chocolate, full-bodied, supple tannins
notes of black currants and mild chocolate, full-bodied, supple tannins
11 | 44
CLOS DE LOS SIETE MALBEC BLEND
argentina
purple fruit bouquet, fleshy plum with rounded tannins
purple fruit bouquet, fleshy plum with rounded tannins
13.75 | 55
TRIG POINT “DIAMOND DUST” CABERNET SAUVIGNON
alexander valley, ca
deep and inky, hints of black currant and black tea, deep yet supple finish
deep and inky, hints of black currant and black tea, deep yet supple finish
16.25 | 65
MT VEEDER CABERNET SAUVIGNON
napa, ca
full and luscious underlying blackberry with hints of tobacco and cacao
full and luscious underlying blackberry with hints of tobacco and cacao
22 | 88
VERUM “PATAGONIA” PINOT NOIR
argentina
prevalent red fruits like cherries and currants, slightly flinty, silky finish
prevalent red fruits like cherries and currants, slightly flinty, silky finish
65
EMERITUS “HALLBERG RANCH” PINOT NOIR
russian river, ca
flavors of cherry tart, bruléed sugar and red fruit, fine grained tannin finish
flavors of cherry tart, bruléed sugar and red fruit, fine grained tannin finish
105
WENTE “RIVA RANCH” PINOT NOIR
monterey, ca
opens with deep cherry, continues with hints of vanilla, supple tannins
opens with deep cherry, continues with hints of vanilla, supple tannins
78
SKYWALKER ESTATE Pinot Noir
marin county, ca
deep ruby, cranberry, rose petals, allspice … may the force be with you
deep ruby, cranberry, rose petals, allspice … may the force be with you
150
CANTINE POVERO DOLCETTO
italy
light and bright, vibrant red fruit flavors, flirty tannins
light and bright, vibrant red fruit flavors, flirty tannins
44
THORN, by THE PRISONER MERLOT
napa valley, ca
elegant balance of plum and anise, cedar, velvety chocolate tannins
elegant balance of plum and anise, cedar, velvety chocolate tannins
85
OPOLO “SUMMIT CREEK” ZINFANDEL
paso robles, ca
fruit forward, gentle tannins, dark berries with a kiss of sea salt
fruit forward, gentle tannins, dark berries with a kiss of sea salt
64
THE PRISONER ZINFANDEL BLEND
napa valley, ca
bing cherry, roasted fig, boysenberry, pomegranate, luscious finish
bing cherry, roasted fig, boysenberry, pomegranate, luscious finish
99
ZUCCARDI Q MALBEC
argentina
deep purple, blackberries, blueberry jelly, tabacco, chocolate finish
deep purple, blackberries, blueberry jelly, tabacco, chocolate finish
64
INKBLOT CABERNET FRANC
lodi, ca
ripe black cherry, complex dark fruit nose, decadent liquid velvet
ripe black cherry, complex dark fruit nose, decadent liquid velvet
85
MITOLO “JESTER” SHIRAZ
australia
juicy and plush with silky, lingering tannins, dry and savory finish
juicy and plush with silky, lingering tannins, dry and savory finish
70
DAMILANO BAROLO
italy
rich depth of flavor, firm tannins, white smoke, dried roses
rich depth of flavor, firm tannins, white smoke, dried roses
95
ANCIENT PEAKS CABERNET SAUVIGNON
paso robles, ca
cherry, black currant, hint of olives and black tea
cherry, black currant, hint of olives and black tea
56
ST. SUPÉRY ESTATE CABERNET SAUVIGNON
napa, ca
elegantly long finish with slight oakiness, notes of blackberry and cassis
elegantly long finish with slight oakiness, notes of blackberry and cassis
90
HONIG CABERNET SAUVIGNON
napa valley, ca
plenty of ripe wild berry and plum, framed with vanilla and oak
plenty of ripe wild berry and plum, framed with vanilla and oak
120
ROUND POND ESTATE CABERNET SAUVIGNON
napa valley, ca
intense candied fruit, fleshy plums, roasted almonds
intense candied fruit, fleshy plums, roasted almonds
145
SILVER OAK CABERNET SAUVIGNON
alexander valley, ca
opens with delightfully bright cranberry, yielding to black olives and raspberry, finishes with silky tannins and a hint of cedar
opens with delightfully bright cranberry, yielding to black olives and raspberry, finishes with silky tannins and a hint of cedar
160
OPUS ONE RED BORDEAUX BLEND
oakville, ca
aromas of sumptuous blue fruit, baking spices, and spring florals followed by juicy blackberry and cassis notes on the palate. the finish is harmoniously framed by creamy round tannins and an enduring finish of espresso and dark chocolate
aromas of sumptuous blue fruit, baking spices, and spring florals followed by juicy blackberry and cassis notes on the palate. the finish is harmoniously framed by creamy round tannins and an enduring finish of espresso and dark chocolate
395
BROWN BUTTER COCONUT “B’INGKA”
passionfruit creme, bruléed pineapple, candied coconut chips
10
MILK TEA PANNA COTTA
brown sugar tapioca pearls, butter cookie
9
GINGER SPICED COOKIES
4 pieces. do not miss out on our famous cookies!!
9.5
MISO BROWN BUTTER CHOCOLATE CHIP COOKIES
4 pieces. the umami on this will get you saying, “Ooh Mami!”
9.5
HOT NUMI TEA
oakland
moroccan mint || chamomile lemon || rooibos chai || turmeric || amber orange spice white tea || gunpowder green || aged earl grey || chocolate pu’erh
moroccan mint || chamomile lemon || rooibos chai || turmeric || amber orange spice white tea || gunpowder green || aged earl grey || chocolate pu’erh
4
ILLY COFFEE & ESPRESSO
italy
press pot 5 || espresso, single/double 3.5 | 5
cappuccino or latte 6
press pot 5 || espresso, single/double 3.5 | 5
cappuccino or latte 6
CARDAMOM COLD BREW
24 hour cold-steeped with cardamom, oat milk, brown sugar syrup
adda shot of jameson cold brew whiskey for a li’l buzz for the buzz +6
adda shot of jameson cold brew whiskey for a li’l buzz for the buzz +6
7.5
ESPRESSO MARTINI
grey goose la vanille vodka, illy espresso, brown sugar syrup
12
WINES
BROADBENT 5yr MADEIRA 8
DOW’S 10yr TAWNY 10
QUINTA DELA ROSA LBV PORT 12
DOW’S 10yr TAWNY 10
QUINTA DELA ROSA LBV PORT 12
OYSTERS*
half dozen
red pepper mignonette
red pepper mignonette
9
BUTTERNUT SQUASH DUMPLING
thai red curry & lemongrass sauce, basil oil
(shellfish in sauce)
(shellfish in sauce)
1.5 ea
FRITTER BITES
3 pieces
sweet chili soy sauce
sweet chili soy sauce
5
STEAMED PORK BUNS
soy-braised pork, pickled daikon radish, hoisin, chilies
2.5 ea
SALT & PEPPER CALAMARI
sweet and sour chili sauce
9
TAMARIND HOISIN GLAZED RIBS
citrus coleslaw
2.75 ea
KAMAYAN BE HAPPY HOUR PLATTER
2 of each: butternut squash dumplings, fritter bites, steamed pork buns, chicken satay with a miso peanut sauce, tamarind hoisin glazed ribs, served with jasmine rice
28
SATAY SKEWERS
Price per skewer
chicken 3.5 || Beef 3.5 || Mushroom 3
Beer
KIRIN ICHIBAN LAGER
japan | 4.9% abv
5
GOLDEN ROAD MANGO CART WHEAT ALE
los angeles | 4.0% abv
5
SAN MIGUEL CERVEZA NEGRA LAGER
12 oz bottle
phillipines | 5.0% abv
phillipines | 5.0% abv
5
DESCHUTES FRESH HAZE IPA
12 oz can
eugene, or | 5.2% abv
eugene, or | 5.2% abv
5
Wine
choose from our daily selection of red, white, rose, or sparkling
6
Sake
JOTO “GRAFFITI” ONE CUP SAKE
200 ml cup
japan | 14.5% abv
japan | 14.5% abv
7
Cocktails
MOMIJI OLD FASHIONED
suntory toki japanese whisky, bourbon maple bitters, sake reduction syrup, japanese red maple leaf, orange zest
8
MAHALO MULE
pau maui vodka, pineapple juice, lime juice, ginger beer
8
RICKSHAW-RITA
pueblo viejo tequila blanco, triple sec, basil-infused pomegranate juice, thai basil lime juice, agave, basil crystal rim
8
TRADEWINDS G&T
peaflower-infused zephyr gin, housemade lemongrass tonic
8
KIMCHI BLOODY MARY “SHOOTER”
tito’s vodka, e&o signature kimchi bloody mary mix, lime, celery, gochugaru rim
8
